Results 1 - 10 of 47 for chicken breasts unseasoned

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Note: I use a mix ... and oregano. Put chicken in between 2 pieces of ... crumbs for 4 breasts. Add 1/4 teaspoon of ... it is baking. Serves 4.

Prepare vegetables you like, drain. Slice chicken breasts thinly with the grain of ... until thick. Serve with steamed rice. A good potluck dish.

Cut chicken in 1 1/2-inch cubes. Roll ... Shrimp may be substituted for chicken. (Would require less cooking time.) Good served over rice. Serves 2.

In 1/2 cup of oil ... sesame seeds and crushed noodles. Let mixture cool. Mix with greens and toss with dressing. Add chicken and refrigerate.

Heat oven to 375 degrees. Flatten chicken between sheets of plastic wrap ... narrow end of breast. Roll jelly roll style; ... minutes or until golden.



Heat oven to 375 degrees. Flatten chicken between plastic, to 1/4 inch ... end of each breast. Roll jelly roll style ... or until golden brown.

Cut chicken into 1 1/2 inch squares. ... dry mixture. Put on foil lined baking sheet. Bake at 400 degrees for 15 minutes (turn after 8 minutes.)

Have chicken breasts skinned, boned, and halved. Flatten ... 4 servings. This is a great dish for a hungry brownie. This is Tricia'a favorite.

Preheat oven to 350 degrees. ... baking dish. Rub breasts with salt and pepper. Arrange ... thyme. Sprinkle over chicken and apple mixture. Drizzle brandy ... Serves 6. Really good!

Cut boneless chicken into small pieces, 1 1/2 ... foil lined baking sheet in a single layer. Bake in preheated oven at 400 degrees for 20 minutes.

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