3 boneless chicken breasts
3/4 c. unseasoned bread crumbs
1/3 c. grated Parmesan cheese
1 tsp. salt
1/4 tsp. dried basil
1 stick melted butter

Cut boneless chicken into small pieces, 1 1/2 to 2 inch size. Set aside. Combine crumbs, grated cheese, salt and basil in bowl. Melt stick of butter. Dip chicken pieces into butter, then into crumb mixture, arranging on foil lined baking sheet in a single layer. Bake in preheated oven at 400 degrees for 20 minutes.