| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 26 for chi-chi salsa
Preheat oven to 375°F. Grease ... beat together milk, salsa verde, oil, honey, and egg. ... 3/4" cheese cubes. Add 1/4 chopped red bell peppers.
Mix all ingredients and chill about 2 hours. Stores up to 1 week. Serve with Tortilla chips.
Season ground beef with salt, pepper, and garlic, then brown in olive oil. Drain excess fat. Combine remaining ingredients and stir into ...
We really love this recipe ... and drain, add salsa and mix cooking on simmer ... mixture can be doubled and baked in a larger pan for more guests.
Makes for a really good appetizer or dip! Add all ingredients to a Crock-Pot (except Tostitos!) and let cook on LOW for about 4 hours (the ...
Mix together in crock pot and serve with tortilla chips.
Pour can of evaporated milk ... until melted. After melted, pour jar of salsa into cheese mixture and stir well. Dip Tostito chips in and enjoy.
Mix in bowl turkey meat, half the jar of salsa, corn flakes and garlic ... meatloaf. Bake at 375 degrees for approximately 1-1/2 hours. Kids love it!
Mix sour cream, cream cheese, ... up. Chill for at least 2 hours. Slice each roll in 3/4 inch pieces. Serve salsa sauce on side for extra flavor.
Brown and drain meat. Mix meat and rest of ingredients in a crock pot or on the stove top and heat until uniformly melted and enjoy.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables