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Results 1 - 10 of 117 for cherry pie coconut topping
Melt butter and mix with ... in a 10-inch pie pan. Press firmly into bottom ... Garnish: Before freezing, top with extra cracker crumbs, chopped ... and chopped maraschino cherries.
Melt butter and mix with ... in a 10-inch pie pan. Press firmly into bottom ... Garnish: Before freezing, top with extra cracker crumbs, chopped ... and chopped maraschino cherries.
Drain pineapple and save juice. ... juice evenly over top. Top cake with 4 ... whole can of cherry pie filling over all. Refrigerate until ready to serve.
Heat oven to 350°F. Grease ... nuts coarsely for topping. Set aside. Chop remaining ... chopped nuts and coconut. Mix well. Remove 1/2 ... For topping, pour cherry pie filling over cheesecake. Sprinkle reserved ... before cutting into bars.
1. Preheat oven to 350 ... of pudding, pineapple, cherry pie filling, coconut, pecans and whipped topping. Repeat layers, beginning with crumbling second cake layer. Top with remaining pecans. Refrigerate until ... bowl with straight sides.
Drain maraschino cherries and pineapple ... then one of cherry pie filling. Next, a layer of ... layer of whipped topping a layer of pecans and a layer of coconut. Top entire dessert with the chopped ... bowl that is available.
Preheat oven to 400°F. Line a 9-inch deep-dish pie plate with pastry. Trim to ... gradually stirring in cherry juice until well blended. Bring ... combine first 6 topping ingredients in a bowl. Stir in coconut and almonds. Remove foil from ... or overnight before cutting.
Cream together cream cheese and ... Fold in whipped topping. Arrange slices of angel ... Spread 1 can cherry pie filling on top. Repeat layer with cake, ... cherries. Sprinkle with coconut. Chill overnight.
1. Preheat oven to 350 ... of pudding, pineapple, cherry pie filling, coconut, pecans and whipped topping. Repeat layers, beginning with crumbled second cake layer. Top with remaining pecans. Refrigerate until ... bowl with straight sides.
Drain pineapple. Fold in Cool ... Add pineapple and cherry pie filling. Blend well. Add coconut. Pour into graham cracker ... 3 hours before serving.
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