Results 31 - 40 of 117 for cherry pie coconut topping

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Mix together and refrigerate.

Mix cake mix, eggs and almond flavoring. Add pie filling. Bake in 3 cake ... ingredients together. Cover tops and sides generously. Then cover with coconut. Let sit in refrigerator ... it stays in refrigerator.

Preheat oven to 400 degrees. ... almonds over. Spread pie filling to within 1 inch of edge, then cover with coconut. Make filling by creaming ... more minutes. Serve hot.

Combine all together. Chill and serve. Makes large salad and keeps well. Real good.

Prepare pie crust according to package directions ... bowl combine all topping ingredients; spread evenly over partially ... in refrigerator. 8 servings.



Non stick spray or grease ... over pineapple and cherry pie filling. Add 1/2 cup nuts or coconut on top. Dot with butter. Bake ... Top with whipped topping, if desired.

Mix ingredients. Refrigerate overnight. Can be frozen. Good!

Grease 9"x13" pan. Spread crushed ... over pineapple and cherry pie filling. Add 1/2 cup nuts or coconut on top. Dot with butter. Bake ... hour. Top with topping.

Mix part of Cool Whip and milk. Add pie filling, pineapple, pecans, then rest of ... Stir and refrigerate. Add enough food color just to color.

Dump all ingredients together and mix carefully. Put in well oiled mold or pan and chill. Yield: 10-12 servings.

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