Results 1 - 10 of 112 for cheese yeast rolls

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In large bowl, dissolve yeast in warm water; add sugar ... minutes. Mix in cheese, peppers and remaining flour. ... minutes. Make into rolls on greased pan. Let rise ... Yield: 4 dozen rolls.

Dissolve yeast in lukewarm water. Heat cottage cheese until lukewarm. Stir in sugar, ... hours). Punch down and turn dough onto floured surface.

Why whole wheat? I enjoy ... caraway. If adding cheese, stick with the younger, ... baking, making your rolls really greasy. You can serve ... small bowl, combine yeast and 1 tablespoon sugar. Whisk ... brown. Makes 24 bierocks.

Measure 1 3/4 cups flour ... mixer bowl. Add yeast, stir to blend. Measure ... mixer. Stir in cheese and gradually add more flour ... racks. Makes 24 rolls.

Combine and stir for 10 minutes. Bake at 375 degrees for 1 hour.



Thoroughly stir together 1 1/2 cups of the flour, the yeast and soda. Heat together cheese, water, sugar, butter, and ... Shape into 24 rolls. Place in greased muffin ... 12 to 15 minutes.

Blend smooth all but lemon juice. Add juice. Lightly boil in a saucepan, stirring, 5 to 10 minutes.

Scald milk and butter; cool ... combine milk, butter, yeast and sugar. Let stand until ... with butter. The rolls may be kept in an ... serving. Makes 18 rolls.

Scald sour cream in saucepan. ... big bowl dissolve yeast in water. Stir in sour ... a time. Knead, roll into a 12x8 rectangle. Spread ... Glaze while hot with:

Combine all ingredients in large ... cups of hot roll mix. In a large bowl, dissolve yeast in lukewarm water. Blend in ... sprinkle and cream cheese filling. Punch down dough. Let ... Makes about 24 rolls. (These can be individually ... they're just like fresh!)

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