Results 1 - 10 of 41 for canned tamale casserole

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Preheat oven to 350°F. In a casserole dish, crumble up enough Fritos to cover entire bottom. Slice tamales in halves or thirds and place on Fritos. Empty the cans of chili into dish. Make ... oven for 25 minutes.

Heat chili with a little ... then sliced hot tamales, then 1/2 of cheese. ... with remaining cheese. Bake at 350 degrees for about 20 minutes.

Break the tamales into fourths; line them in ... tamales. Sprinkle top with Cheddar cheese. Bake at 350°F for approximately 25 minutes until done.

Place tamales in casserole dish. Mix chicken ala king ... cover top. Bake at 350°F until cheese is melted and hot throughout, 20 to 30 minutes.

Preheat oven to 400 degrees. ... or 4 quart casserole dish by first spreading an ... Lay in the tamales (as many as desired). Add ... cheese soup (from can unheated) to form a thin ... well as a leftover.



In a large casserole dish, break up 2/3 package ... the wrapper from tamales and arrange in casserole dish ... 350 degrees for 45 to 50 minutes.

Layer tamales, cooked hamburger, small chunks butter, and cheese in casserole. Cover with layer of ... and bake for 30-45 minutes at 350 degrees.

Place tamales in a long casserole dish (be sure to remove ... juice from tamale can over tamales. Put both cans ... with salsa over top if desire.

Place tamales in greased casserole dish. Sprinkle chicken over the ... Makes 12 servings. Can be made in 2 dishes, one to eat and one to freeze.

Open all cans; remove wrappers from tamales and slice. Empty all cans into a large casserole and mix well. Top with ... multiplied to serve any number.

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