Results 11 - 20 of 41 for canned tamale casserole

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Mix together well all ingredients and pour into a casserole dish and bake at 350°F ... until knife tip inserted in middle comes out clean.

1. Preheat oven to 400 ... to 2 quart casserole. 2. In a skillet, ... to brown. 6. Garnish top with grated cheese and sliced olives (optional).

1. Preheat oven to 400 degrees and oil casserole dish (1 1/2 to 2 ... brown. 7. Garnish top with grated cheese and sliced, pitted ripe olives.

Unwrap tamales cut crosswise into 1/2 inch slices. Line 11/2 qt. casserole with half tamales slices. Spread ... longer. Makes 4 to 6 large servings.

(Start with 1 can of tomato sauce, if mixture ... Drain. In large casserole mix ground beef, onion and ... Bake at 350 degrees for 20-30 minutes.



Cook according to package directions. Spray casserole dish with Pam. Layer rice, ... chopped onion, hot tamales, and soup. Bake at 350 degrees for 30 minutes.

Use large baking dish. Make ... Chili with beans Tamales sliced lengthwise Grated cheddar cheese ... May use hot tamales and sauce if you like.

Place 1 can tamales on bottom of baking dish. ... of last layer and sprinkle crushed Fritos on the cheese. Bake at 350 degrees for 30 minutes.

In oblong casserole, first layer: Spread regular ... (drained). Next layer, tamales (cut each tamale into 3 ... cornbread or cornsticks with this dish.

Arrange corn and tamales sliced crosswise, in layers in ... with cheese and continue baking until cheese melts and browns. Makes 6 to 8 servings.

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