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Did you mean donut baked?
Results 1 - 10 of 10 for canned doughnuts baked
In deep fat fryer or ... a time. Fry doughnut drops 1-1 1/2 minutes on ... cinnamon; roll warm doughnuts in mixture. Makes 30-36 doughnut drops.
Blend first 7 ingredients well. ... (dropped by tablespoon). Mix 1/2 cup sugar and 1 teaspoon cinnamon for topping. Roll hot doughnuts in topping.
In deep fat fryer or ... a time. Fry doughnut drops 1 to 1 1/2 ... teaspoon cinnamon; roll warm doughnuts in mixture. 30 to 36 doughnut drops.
Beat eggs and sugar until ... cut with floured doughnut cutter. Drop in hot deep ... as soon as doughnuts rise to surface and cook ... in sugar, if desired.
Blend butter and sugar. Stir ... surface to about 1/2 inch thick. Cut doughnuts. Deep fry in hot oil about 375 degrees. Drain. Yields about 2 dozen.
Sift flour and baking powder. Add sugar to dry ingredients. Add remaining ingredients. Stir with spoon to mix well. Heat oil in medium size ...
Combine first 2 ingredients; set aside. Combine flour and next 6 ingredients in a medium bowl. Combine egg, pumpkin, milk, 2 tablespoons ...
Mix flour, baking powder, soda, ... mixture - so can be rolled out to a 1/2 inch ... Fry in lard at 350 degrees until golden brown on both sides.
Mix together crumbs and spices. ... with crumb layer. Bake at 400 degrees for 30 ... little something extra to the whipped cream. 6 to 8 servings.
10. CHEESE STRATA
Nicer edges if you use frozen bread. Cut 12 "doughnuts and holes" from bread. Fit ... hours or overnight. Bake uncovered at 325 degrees for ... cutting. Makes 12 servings.
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