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Results 1 - 10 of 75 for campbells beef consomme soup
This hits the spot on ... on this hearty soup that my grandfather always made, ... Carefully add the beef shank. Boil for 3-4 minutes. ... buttered rye bread. Enjoy!
Great served with mashed potatoes! ... pan. Add dry soup mix, consomme and water. Bring to boiling, ... minutes or until thickened. Serves 4.
Brown onion in butter until ... stirring constantly. Add consomme, broth, and water. Bring ... and cook covered at 375 degrees for 45 minutes.
Layer onions and 1/2 of ... whisk together both soups, dry onion soup mix, ... on LOW for 8 to 9 hours or HIGH for 5 to 6 hours. Enjoy! . DeJohn
Sauté chopped onion in butter. ... to burn. Add consomme, beef broth, and can of water. ... onions. Using Uncle Ben's rice makes a foolproof dish.
Sauté together the first 5 ... Hille Rusk). Put soup mixture in onion soup bowls. ... under broiler until cheese is melted. Serve. & Cathy Porteous
Melt butter in dish. Mix rice, onion soup, beef consomme, and mushrooms in dish and stir. Bake at 350 - 400°F until dry.
8. RICE FRANCIS
Mix all together. Bake at 350°F for 30 to 45 minutes.
Saute garlic and onion in ... from skillet. Dredge beef strips in combined flour, salt ... minced green onion or parsley. Makes 4 to 6 servings.
10. RICE CASSEROLE
Cook at 350°F for 1 hour.
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