Prepare sauce. Melt 2 tablespoons ... Saute corned beef hash in skillet until crispy. Meanwhile, cook cabbage in 1/4 cup butter and ... and cover with sauce.
Ingredients: 11 (flour .. juice .. milk .. mustard .. oil .. salt ...)
Preparation Time: Approximately 20 minutes ... leaves from the cabbage head; set aside the remaining ... Add corned beef hash, breaking it up with ... cabbage in this recipe. e
Slice Polish in half inch ... arrange evenly. Shred cabbage and cover Polish sausage generously. Place hash browns over cabbage, covering completely. ... Serves 6 to 8.