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Results 1 - 10 of 83 for butterscotch pudding cookies
Mix pudding and sugar. Blend in shortening ... Add oatmeal and coconut. Drop by teaspoon and flatten with fork. Bake 350 degrees for 15 minutes.
Mix flour, baking soda. Combine butter, the sugars, pudding mix and vanilla in a ... sheets. Bake at 375 degrees for 8 to 10 minutes. Yield 10 dozen.
Mix flour and baking soda ... extracts and instant pudding powder in large mixing bowl. ... sugar icing mixed with a few drops green food coloring.
As listed mix all ingredients together, beating well after each addition. Drop dough by teaspoonful onto ungreased baking sheets. Bake at ...
(Use your imagination, but total ... 1/2 cups.) Prepare pudding mix with 1 cup milk ... Stir in crushed cookies and the assorted mix. Spoon ... Leftovers should be frozen.
Bring butterscotch to a boil in saucepan, ... harden. Meanwhile, mix pudding with milk. Pour into crust ... and sprinkle chopped pecans on top.
Chop 4 squares chocolate; set ... medium bowl. Add pudding. Beat with whisk 1 ... Lift dessert from pan using "foil" handles. Cut into 18 bars.
Blend all ingredients with fingers shape into balls the size of a walnut. Place 3 inches apart on ungreased pan. Flatten slightly with ...
Mix together. Put in greased ... sugar, then 6 ounce bag butterscotch morsels and 1/2 cup walnuts or pecans. Bake at 350 degrees for 30 minutes.
Preheat oven to 350 degrees. ... chips, 1 cup butterscotch chips (these are optional but ... be dropped onto pan by spoonsful. Makes 4-5 dozen.
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