Butter 10 x 15 inch baking ... then pour over toffee and spread evenly. Sprinkle with chopped nuts. Cool. Break into pieces. ... before breaking, if desired.
Combine sugar, butter and water in a deep ... spread evenly over toffee. Sprinkle with nuts, pressing them into chocolate. ... cool, break into pieces.
Combine sugar, water, and butter in pot. Cook to light ... morsels. Spread onto toffee. Press 1/2 cup nuts into chocolate. Cool. Flip onto ... Cool. Break into pieces.
Place stick of butter in 2 quart glass bowl. ... candy and sprinkle nuts over. Place in freezer 15 ... refrigerate 1 hour. Remove and break into pieces.