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Results 1 - 10 of 12 for broiled scallops shrimp
Shell and devein shrimp. Wash both shrimp and scallops under cold running water. Pat ... skewers on grill. Broil 2 minutes until golden brown. ... immediately with lemon wedges.
Ingredients: 8 (crumbs .. oil .. parsley .. scallops .. shrimp ...)
Pat shrimp and scallops dry. In a large bowl ... fish in broiler pan or thread on skewers. Broil until toasted, then turn and broil on other side.
Ingredients: 8 (crumbs .. garlic .. oil .. wedges ...)
Shell and devein shrimp. Wash shrimp and scallops under cold running water. Pat ... under hot broiler. Broil 2 minutes or until golden. ... 4 to 6 servings.
Ingredients: 8 (crumbs .. oil .. parsley .. scallops .. shrimp ...)
In 12-inch diameter round x ... alternate rings of shrimp (deveined and split) and scallops. Sprinkle seasoning over seafood. ... degrees for 30 minutes.
Ingredients: 7 (scallops .. shrimp .. soup ...)
Shell and devein shrimp, wash shrimp and scallops under cold running water. Pat ... under hot broiler. Broil 2 minutes or until golden. ... 4 to 6 servings.
Ingredients: 8 (crumbs .. oil .. scallops .. shrimp .. wedges ...)
Place shrimp and scallops in a large bowl. In ... the broiler pan. Broil, turning twice, until crisp ... cook. Serve with lemon wedges. 6 servings.
Ingredients: 5 (crumbs .. oil .. scallops .. shrimp .. wedges)
Parboil pepper and cut into ... Clean and devein shrimp. Alternate tomatoes, pepper, mushrooms, shrimp, scallops, onion and potatoes on ... inches from heat. Broil 3 - 5 minutes or ... and served over rice.
Ingredients: 10 (mushrooms .. onions .. potatoes .. scallops .. shrimp ...)
Combine first 5 ingredients in ... stir well. Add scallops and refrigerate at least 2 ... (about 1 cup). Broil 2 minutes; turn scallops over, ... Yield: 4 servings. BROILED SHRIMP: Substitute an equal amount ... be about the same.
Ingredients: 6 (catsup .. oil .. paprika .. salt .. scallops ...)
Cut salmon fillet crosswise into ... Shell and devein shrimp, leaving tail part of ... salmon, shrimp and scallops and pat dry. Mix ketchup, ... tsp. olive oil; broil 3 minutes; turn and drizzle ... salmon flakes. 6 servings.
Ingredients: 13 (basil .. fillet .. juice .. ketchup .. mustard ...)
To make marinade, melt the ... using. If the scallops are large, cut them in ... occasionally. Thread the shrimp, scallops, swordfish or halibut, ... on a skewer. Broil or barbecue 4 to 5 ... minutes longer. Serves 8.
Ingredients: 12 (catsup .. juice .. salt .. sauce .. steak .. subsides ...)