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Results 1 - 10 of 50 for broiled beef steak
1. Cut partially frozen meat ... and heat. Add beef and stir fry until it ... marinade. Cooked thin pasta may be substituted for the bean sprouts.
You can make this in ... and sauté the beef in small batches until beef ... barley and beef are soft. If the soup is too thick add extra broth.
In a saucepan, combine all ... hours, preferably overnight. Broil over hot charcoal, about 10 ... rind and 1/2 tsp. freshly ground black pepper.
Marinate beef with above ingredients except melted ... beef from marinade and grill or broil brushing with melted butter until desired doneness.
In large skillet or Dutch ... onion salt and broiled steak seasoning. Cook 1 to 2 ... top and bake at 350 degrees until hot and cheese is melted.
In 10-inch skillet or a ... and stir in beef and spinach; let simmer, stirring ... until thoroughly heated. Serve over hot rice. Makes 2 servings.
Combine all ingredients, marinate, turning ... medium-high heat. Cook beef on open grill, chicken on ... 1-2 pound flank steak into thin strips. Marinate 1-5 ... heat. Stir until thickens.
Flour steak, brown in oil; add ... 1 hour. Mix 1/4 cup flour with 1 cup water. Add to beef, mix well. Add sour cream last. Serve over noodles.
Mix soups and seasoning mix in crock pot. Place meat on top. Cook on low about 14 hours. About 20 minutes before serving, turn pot to high. ...
Slice your meat into thin strips. Combine all ingredients (with the exception of the sesame oil if you are going to fry your meat) and ...
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