Grind orange and put in ... Add sugar and cranberries. Cook until berries are ... and cloves. Add brandy while mixture is hot. Pour ... indefinitely. Serve with meats.
In a heavy 2-quart saucepan, ... Add cinnamon sticks, cranberries, and orange. Cook over ... Grand Marinier or brandy. Let cool to room ... Makes about 2 pints.
1. In heavy 2 quart ... cloves, cinnamon stick, cranberries and orange. Cook over low ... and stir in brandy or cognac. Let cool to ... or four 1/2 pints.