Boil Fruitcake - Recipes

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Results 1 - 10 of 21 for boil fruitcake

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Mix all the above together well, adding boiling water last. Place in the top of a double boiler and cook until mixture thickens.

Heat oven to 325 degrees. Place in saucepan raisins, dates, sugar, water and butter. Simmer gently for 20 minutes. Cool. Sift together and ...

Add egg whites beaten stiff, ... one of these fruitcakes for each of her children and grandchildren every Christmas. It was our special treat!

Pour boiling water over dates and soda. Let cool. Sift flour, cloves, cinnamon, and salt. Cream shortening, sugar and eggs. Add flour and ...

In a large saucepan combine ... well. Bring to boil, reduce heat and simmer ... Turn into pans and bake 1 1/2 hours or until done. Cool in pans.

For best results, maintain exact amounts as indicated. Combine currants, dates, sugar, shortening and water in large saucepan and simmer 20 ...

Line two loaf pans with foil. In a pan combine the raisins, dates, sugar, lard and boiling water. Simmer for 10 minutes. Set aside to cool. ...

Heat oven to 325 degrees. Simmer gently for 20 minutes raisins, dates, sugar, water and shortening. Cool. Sift together and stir in dry ...

Mix together and put on top of cake.

10. LAVAYS FRUITCAKE

Cream butter and sugar thoroughly. Beat eggs separately. Add coconut, milk and raisins. Stir dry ingredients together and egg white last. ...

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