Did you mean blueberry oatmeal crisp?

Results 1 - 10 of 29 for blueberry oat crisp

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Preheat oven to 350°F. Butter a square baking pan. Pour in first mixture. sprinkle on second mixture. Bake for 45-50 minutes. Serve ...

Preheat oven to 375 degrees. ... combine flour, rolled oats and brown sugar. Pour melted ... over crumbs and bake uncovered for 35 to 40 minutes.

Great served warm with cream or ice cream! Mix together blueberries, sugar and cornstarch. Place in 1 1/2-quart baking dish (8x8-inch). ...

Heat oven to 375 degrees. Pour the pie filling into a 9x12 inch baking pan. Combine the other ingredients. Spread this over the top of the ...

Arrange blueberries in deep greased ... sugar, cinnamon and oats. Cut in butter until ... 40 to 45 minutes. Serve warm. Makes 5 or 6 servings.



Combine the rind, juice, sugar, cornstarch and blueberries. Toss well and place in a 3 to 4 cup baking dish. Mix the topping ingredients ...

Butter a 6-8 cup casserole ... light brown sugar, oats and salt. Cut butter into ... until top is crisp and brown and juices start to bubble up.

Pour pie filling into 8 ... until crumbly. Add oats, brown sugar, cinnamon and ... bubbly. Cool. Can be served with whip cream or ice cream on top.

Arrange blueberries in greased 1 ... gradually and cream well. Blend flour and rolled oats. Sprinkle over fruit. Bake at ... 40 to 45 minutes.

Heat oven to 375 degrees. ... brown sugar, flour, oats, butter, cinnamon and salt ... blueberries are hot, about 30 minutes. Serve warm with cream.

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