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Results 1 - 10 of 126 for biscuit sausage balls
Preheat oven to 350°F. Brush ... Shape into 1-inch balls and arrange on baking pan ... substituted for the sausage. Make Ahead: Cover and ... minutes or til browned.
Mix together and roll into medium size balls; bake at 400 degrees for 15 minutes.
Mix Bisquick, water, and sausage well. Then add the grated ... large marble size balls. Bake at 350°F until ... refrigerated or placed in the freezer.
Mix all together. Form in balls a little larger than marbles. ... frozen and reheated. (I like to freeze and take a couple out for breakfast.)
Preheat oven to 350°F. In a bowl, crumble browned sausage and mix with grated cheese. Add biscuit mix, one cup at a time. Form into small balls (about 1-inch in diameter) and ... Makes 7 dozen. .
Allow cheese to come to ... Shape into 1-inch balls and place on ungreased cookie ... immediately or may be frozen for future use. Makes 40 to 50 balls.
Take your sausage balls to a whole 'nother level ... Lobster Cheddar Bay Biscuit Mix! Preheat oven to 400°F. ... other pasta, or mashed potatoes.
Crumble the sausage and mix with cheese. Add biscuit mix one cup at a time. Form into small balls about 1-inch in diameter and ... a few extra minutes.
Grate cheese, stir in biscuit mix and water. Add sausage and mix well. Form into balls. Bake 10 to 12 ... food processor. These are good anytime.
10. SAUSAGE BALLS
Crumble the sausage and mix with cheese. Add biscuit mix one cup at a time. Form into small balls, about 1 inch in ... warm. Makes about 7 dozen.
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