Tip: Try ham soup casserole for more results.
Results 1 - 10 of 20 for bisquick ham soup casserole
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole (sprayed with Pam). Stir remaining ... brown. Yield: 4 servings.
Ingredients: 8 (cheese .. egg .. ham .. milk .. soup ...)
Sauté onions in butter. Stir ... until thickened. Add soup and ham, and heat thoroughly. Pour into greased medium-sized casserole. Combine Bisquick with shredded cheese, and stir ... until biscuits are done.
Ingredients: 8 (flour .. ham .. milk .. onion .. soup ...)
Arrange broccoli and cauliflower in ... pan. Sprinkle with ham. Beat soup and milk until smooth; pour ... for 20-25 minutes until golden brown.
Ingredients: 7 (cheese .. ham .. milk .. soup ...)
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2-quart casserole. Stir remaining ingredients until ... brown. Yield: 4 servings.
Ingredients: 8 (egg .. ham .. milk .. soup ...)
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole. Stir remaining ingredients until ... 45 minutes. Serves 4.
Ingredients: 8 (cheese .. egg .. milk .. soup ...)
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole. Stir remaining ingredients until ... golden brown. 4 servings.
Ingredients: 8 (egg .. ham .. milk .. soup ...)
Arrange cauliflower in ungreased rectangular ... 1/2"). Sprinkle with ham cubes. Beat soup and milk until smooth, pour ... 400 degrees. Serves 8.
Ingredients: 7 (cheese .. milk .. soup ...)
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole. Stir remaining ingredients until ... golden brown. 4 servings.
Ingredients: 8 (egg .. ham .. milk .. soup ...)
Heat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole. Stir remaining ingredients until ... casserole 45 to 50 minutes.
Ingredients: 8 (egg .. ham .. milk .. soup ...)
Preheat oven to 350 degrees. Mix ham, cheese, broccoli and soup in 1 1/2 quart casserole. Stir remaining ingredients until ... brown. Yield: 4 servings.
Ingredients: 8 (cheese .. egg .. ham .. milk .. soup ...)