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Results 1 - 10 of 22 for biscuit sausage casserole

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Spread sausage in 9"x13" dish. Mix remaining ... about 30 minutes until slightly set and golden brown. Cut in squares to serve. Serves 8 to 10.

Preheat oven to 350°F. Combine all ingredients (except biscuits). Using scissors, cut biscuits ... 3-quart baking or casserole dish. Bake for 25 minutes.

Preheat oven to 350°F. Bake biscuits and break into bite-size pieces. ... holes in the casserole so that gravy can run ... set, about 30 minutes.

Very good served with sausage gravy! Preheat oven to 400°F. ... and put the biscuits in. Spread the cooked and ... will settle on the bottom.

Preheat oven to 400 degrees. In frying pan, lightly brown sausage, onions and garlic; drain ... dough into 10 biscuits. Cut in quarters. Pour mixture into oblong casserole dish, arrange biscuit quarters over ... cheese are lightly brown.



Flatten biscuits and put into a 9 x 12-inch casserole dish, covering the bottom of dish. Brown sausage until almost done. Spread on ... the crust is brown.

Layer in casserole dish. Bread, crumbled up in bite-size pieces. Add sausage. Mix eggs and milk, ... with cheese. Bake 30 minutes at 350 degrees.

Cook sausage until brown, break into small ... mixing bowl, combine biscuit mix, butter, water and mix ... with cheese and bake for 5 minutes.

Preheat oven to 350°F. Place ... a buttered 8-quart casserole, ending with sauerkraut. Combine ... to casserole. Slice sausage roll. Place slices on top ... to 400°F. Arrange biscuits on top. Bake 10 to 15 minutes until browned.

Preheat oven to 375°F. Chop ... and mushrooms. Cook sausage, green pepper, onion and ... 9 x 13-inch casserole dish. Place biscuits around outer edge of dish. ... golden brown. Serve immediately.

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