Results 1 - 10 of 38 for biscuit breakfast bake

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Cut biscuits into quarters. Melt butter and ... greased baking pan. Bake at 350 degrees until light brown. Good for company breakfast or late night snack.

When you can make really good biscuits light as a feather.. then ... with biscuit cutter. Bake on floured baking sheet in ... minutes to 1 hour.

In a bowl stir together ... 2 1/2 inch biscuit cutter, dipping the cutter into ... ungreased baking sheet. Bake in a 450°F oven for ... serve hot. BUTTERY BREAKFAST TURNOVERS: For filling, in a ... tines of a fork.

Preheat oven to 400°F. Grease ... to 375°F and bake for approximately 15 minutes until ... done when the muffins are no longer sticky inside.

Preheat oven to 400°F. In ... thickness. Knead 10-12 times. Cut and bake on ungreased pan for about 15 minutes or until golden. Makes about 24.



Fry sausage and onion in ... Stir constantly until thickened. Season and serve over warm biscuits. Combine above until crumbly. Add, stir well.

Preheat oven to 500°F. Cook ... with a floured biscuit cutter or glass dipped in ... the melted shortening. Bake in 500°F oven for about 10 minutes (until nicely browned).

Mix flour, powder, soda and ... should be touching. Bake at 450 degrees on center ... vinegar to milk to equal 1 cup. Let stand 5 minutes. Makes 6.

Preheat oven to 400 degrees. ... single layer of biscuits in pan (all 10). Cover ... over pan and bake 15 minutes at 400 degrees. ... Serves 5 to 6.

Layer in casserole dish. Bread, ... sausage. Mix eggs and milk, then pour over bread and sausage. Top with cheese. Bake 30 minutes at 350 degrees.

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