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Results 31 - 38 of 38 for biscuit breakfast bake
Cut biscuits into quarters. Mix the sugar ... over the top. Bake at 400 degrees for 12 to 15 minutes until golden brown. Serve hot. Serves 4 to 6.
Cook sausage until brown. Drain. ... set aside. Roll biscuit to 4" circle on wax ... greased baking sheet. Bake at 400 degrees for 10 minutes.
33. BREAKFAST SCONES
Preheat oven to 350 degrees. In a medium bowl, combine biscuit mix, sugar, and currants; mix ... greased baking sheet. Bake 15 minutes. Serve warm. Makes 15.
Mix starter, warm milk, and ... (overnight if for breakfast or all day if for ... rise 1 hour. Bake at 375 degrees for 30-35 ... (2 1/2 inch) biscuits. Note: I have used ... or jellies for breakfast.
35. BREAKFAST ROLLS
Roll out dough (or pat ... sides touching and bake until golden. These can also ... baking. Bake at 450 degrees for 15 minutes. Yield about 3 dozen.
Preheat oven to 300 degrees. ... 1 can of biscuits apart and line a greased ... can of biscuits that have been flaked apart. Bake until brown.
Combine sugar and orange rind. Dip each biscuit in melted butter and coat ... 9" tube pan. Bake at 350 degrees for 30 ... baked in a loaf pan.
38. BREAKFAST ROLLS
Butter baking dish. Roll biscuit into milk then roll into sugar and cinnamon mixture. Place in baking dish. Bake at 450 degrees for 8 to 10 minutes.
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