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Results 1 - 10 of 100 for big cookies
Delicious monster-sized cookies flavored with malted milk... Decorated ... blend in confectioners’ sugar until smooth and of spreading consistency.
Beat together butter and sugar ... To avoid tough cookies, mix for as little ... frozen before baking. Cookies may be frozen after being baked.
Monster-sized cookies that your family will love. ... brown. Cool 1 minute. Carefully remove from cookie sheets to wire rack to cool completely.
Preheat oven to 350°F. In ... 12 minutes, until cookies is set, but still looks a ... and is slightly cracked on top. Makes 2 to 2 1/2 dozen.
Makes a lot of cookies! Recipe may be doubled. ... in with wooden spoon. Scoop out large cookies onto waxed paper and CHILL UNTIL HARD. Enjoy!
In a microwave or double boiler, melt butter and the chocolate squares; cool. In a mixing bowl, beat eggs until foamy; gradually add sugar. ...
Preheat oven to 350°F. In ... onto a non-stick 10x15-inch cookie sheet. Bake at 350°F for 10 to 12 minutes. Typically makes around 64 cookies.
Cream butter and sugars until smooth. Add egg and vanilla and mix well. Add dry ingredients and mix. Stir in chocolate chips. Spread on ...
Mix flour and Crisco together ... frosting to coat the cooled cookies with. Frost cookies on wire ... paper toweling to catch frosting run off.
Beat together slowly the first ... for 10 to 15 minutes. Scoop size of lemon. Flatten with the palm of the hand. Six cookies per cookie sheet.
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