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Results 1 - 10 of 37 for cocktail smokies
In a Crock-Pot, add 2 packages of Little Smokies. Cover with enough ketchup ... can add brown sugar and store brand bbq sauce to suit your needs
Put all ingredients into crock pot. Sir all ingredients together as jelly melts. Simmer for 1 hour. Serve warm. Serving Size: 12.
Place all ingredients in Crock-Pot and cook on low for 2 hours or place all ingredients in large pot and cook on low for 1 hour.
Mix all of the ingredients in Crock-Pot. Cook for about two hours or until hot. They are even better if cooked for several hours for a ...
Guys LOVE this recipe. Fast and easy! Heat sausages in a saucepan or microwave. Add sauce and heat again until all sausages are hot. Serve ...
6. HOT SMOKIES
Soak sausages in barbecue and Frank's Red Hot sauce for 2 hours or overnight. Add grape jelly and heat to small boil for approximately 45 ...
Drain pineapple, reserving 2 tablespoons syrup. In a skillet, sauté all ingredients for 15 minutes on medium high heat. Transfer to a ...
Cut bacon into 3 equal ... Heat on high 3 to 4 hours. The brown sugar, bacon and smokies will make the sauce as they heat. Do not add any liquids.
Mix brown sugar, flour and mustard in saucepan. Add juice and remaining ingredients. Cook until slightly thick. Add the packages of smokies.
10. COCKTAIL SMOKIES
Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours. (Can use Vienna sausages or ring bologna.)
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