Tip: Try dill pickle chips for more results.

Results 1 - 10 of 16 for beef dill pickle chips

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Cut sub roll in half. ... Put mayonnaise, roast beef, cheese, onions and pickles on roll. Either put under ... eye on it. Microwave 35 seconds.

Gooey nachos with all the ... Add the ground beef, Worcestershire, salt and pepper ... half the tortilla chips in an even layer (close ... tomatoes, lettuce and pickles. Serve immediately and enjoy! ... until cheese has melted.

Want some fast and easy pickles? This is it! Turn your fryer up all ... Throw in pickle chips and shake. Once your fryer ... some nice Ranch dressing! S

Drain dill pickles in your gallon jar. Place ... sugar and pickle chips. On day 7, put ... pour juice in jars over chips. Makes 14 (8 ounce) jars.

Combine flour, salt, and pepper, mixing well. Dip pickles into buttermilk and dredge in ... brown paper bags and serve immediately. Makes 8 dozen.



Combine all ingredients. Age for 24 hours. Serve with rye or whole wheat crackers.

Fry ground beef until done. Drain fat. Warm ... guests layer each on plate in order as above. Make as much of each ingredient as your family likes.

Mix all ingredients together in ... tomato and 2 pickle chips. Serve with 1 oz. ... delicious burger. This recipe serves a large crowd. 120 servings.

Drain juice from pickles and fill jar with cold ... Pour hot over drained pickles. Seal and turn jar upside down for 24 hours. Good and different.

Mix cheese and chopped pickle together. Spread on a piece of beef and roll up. Cut each log if desired.

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