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Results 1 - 10 of 104 for bacon beer
Fry bacon until crisp; drain. Remove bacon. ... until brown. Add beer; cook 10 minutes. Add ... thickened, about 10 minutes. Makes about 2 quarts.
In a large (cast iron) skillet, fry bacon and crumble into Crock-Pot. Pour ... flavor, refrigerate for 24 hours, reheat and serve with cornbread.
Soak Pinto Beans overnight. Bring ... a small onion, bacon strip, and garlic clove. Drain ... all ingredients (except beer) into Crock-Pot and set ... cheddar if desired. Enjoy!
Heat lard or oil on ... 1 bottle of beer and bring to a medium ... holding. Place finished brats back in beer and they are ready to serve. Serves 4.
5. FBI CHOPS
Layer Bacon in casserole layer 1/2 onions ... 1 can of beer in and cook 45-60 mins. ... taste. Serve with rolls and beans of some sort. .L. Curry
Sauté first 6 ingredients in a large stock pot or Dutch oven for 10 to 12 minutes. Then add rest of ingredients and bring to a boil for 20 ...
I got this recipe from ... baking pan. Layer bacon, potatoes, onion and butter. Pour beer over all. Cover with foil ... potatoes are tender. (C)
Sauté onion in bacon fat. Stir in broth, beer, sauerkraut, tomatoes, brown sugar ... Vegetable oil or olive oil can be used instead of bacon fat.
Cut up bacon in small pieces and cook ... cans of tomatoes, beer and beans. Add ground beef ... melt in bowls. Serve with cornbread and crackers.
Brown bratwurst over medium heat ... Add onion and beer. Simmer uncovered, for 20 ... Top with crumbled bacon. (Can be done ahead ... bottom). Makes 4 servings.
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