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apricot wassail
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apricot wassail
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1.
PINEAPPLE - APRICOT WASSAIL
Combine ingredients in saucepan. Bring to boil over medium heat. Reduce heat. Simmer for 30 minutes. Discard spices. Serve hot. Yield: 2 ...
Ingredients: 6 (cloves .. juice .. nectar .. nutmeg ...)
2.
TRADITIONAL WASSAIL
Combine all ingredients in a ... cinnamon sticks. Serve
wassail
hot from Dutch oven or in a heatproof punch bowl. Yield: 32 (1/2 cup) servings.
Ingredients: 9 (cloves .. juice .. nectar .. nutmeg .. sticks .. sugar ...)
3.
WASSAIL
Pour juices into 20-cup electric percolator. Place remaining ingredients in basket. Allow to go through perk cycle. Serve hot. Yield: 20 ...
Ingredients: 8 (cinnamon .. cloves .. juice .. nectar .. salt ...)
4.
GOLDEN WASSAIL
Combine all juices. Put spices in bag and tie with string. Put in juices or add all spices to juices. Heat to boiling and simmer 15 to 20 ...
Ingredients: 7 (cloves .. juice .. nectar .. seeds .. sticks ...)
5.
DARLENE'S HOT WASSAIL
Put everything in large pan and heat. Serve warm.
Ingredients: 5 (cinnamon .. cloves .. juice .. nectar ...)
6.
HOT PINEAPPLE WASSAIL
Combine ingredients in large pot and heat to boiling; simmer 15-20 minutes. Serve hot. May transfer to 30 cup electric coffee maker to keep ...
Ingredients: 7 (cinnamon .. cloves .. juice .. nectar ...)
7.
GOLDEN WASSAIL
In a large saucepan, combine juices and spices. Heat to boiling; reduce heat and simmer 15 to 20 minutes. Strain. Stir in rum and heat ...
Ingredients: 8 (cinnamon .. cloves .. juice .. nectar .. sticks ...)
8.
HOLIDAY WASSAIL
Combine all ingredients. Simmer 15 minutes. Strain. Discard spices.
Ingredients: 6 (allspice .. cloves .. juice .. nectar .. sticks ...)
9.
PINEAPPLE WASSAIL
Combine ingredients. Heat to boiling; simmer 15-20 minutes. Serve hot. Makes 2 quarts.
Ingredients: 6 (juice .. nectar ...)
10.
WASSAIL PUNCH
Mix all liquids. Place spices in a bag and boil with some of the liquid. Add remaining liquid, heat. Sprinkle with nutmeg and ginger. ...
Ingredients: 10 (cloves .. juice .. lemonade .. seeds .. sticks ...)
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