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ale soup
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ale soup
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1.
LAZY AFTERNOON BRISKET
Combine onion
soup
mix with ginger
ale
and ketchup. Place brisket in ... water or beef broth. This may also be cooked in a gas grill or barbecue.
Ingredients: 8 (ale .. brisket .. ketchup ...)
2.
CROCKPOT ROAST BEEF
Coat roast with flour. Place ... Add mixture of
soup
mix, gravy mix, remaining flour and ginger
ale
. Cook on low for ... until roast is tender.
Ingredients: 5 (ale .. flour .. roast ...)
3.
CANADIAN CHEESE SOUP
Cook the onion and carrot ... stir into the
soup
. Cook 5 minutes. Add ... and beer or
ale
, stirring over low heat ... Sprinkle with parsley. Serves 6.
Ingredients: 11 (ale .. broth .. carrot .. cheese .. cornstarch ...)
4.
NO-PEEK OVEN-BAKED BEEF STEW
Mix all ingredients thoroughly. You don't have to brown the meat. Cover tightly with foil. Bake at 350 degrees for 3 hours. DO NOT PEEK! ...
Ingredients: 8 (ale .. chunks .. ingredients .. soup ...)
5.
WINE BAKED CHICKEN BREASTS
Combine all sauce ingredients and mix well. Place chicken in large casserole. Pour mixture over chicken and cover dish. Bake about 1 1/2 ...
Ingredients: 11 (breasts .. oil .. oregano .. rice .. sauce .. soup ...)
6.
EASY BEEF BRISKET
Mix all together and turn brisket to coat. Bring to a boil. Turn to simmer and let cook 2-3 hours until beef is tender. Remove and slice ...
Ingredients: 5 (ale .. catsup ...)
7.
CROCK-POT ROAST
Coat roast with flour and put in pot. Mix rest together and pour over the roast. Cook 8-10 hours on low. Serve over noodles or potatoes.
Ingredients: 5 (ale .. flour .. roast ...)
8.
NO PEEK STEW MEAT CASSEROLE
Mix together and bake at 325 degrees for 3 hours. Serve over noodles or rice.
Ingredients: 6 (ale .. liquid .. meat .. soup ...)
9.
BEST BRISKET EVER
Trim brisket as much as possible. Mix onion
soup
, catsup and ginger
ale
in large roasting pan or ... mayonnaise on a toasted roll. Yield: 6 servings.
Ingredients: 5 (ale .. brisket .. catsup .. soup ...)
10.
EASY BEEF TIPS
Place meat in 2-quart casserole. Do not season. Pour dry
soup
and mushroom
soup
on top. Add 7-Up or ginger
ale
. Bake at 275°F for ... potatoes or over rice.
Ingredients: 4 (ale .. soup ...)
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