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african stew
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african stew
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1.
AFRICAN BEEF STEW
Heat oil, add
stew
meat brown well. Remove from ... Keep warm until ready to serve. Serve garnishes in small bowls on the side. Serves 4 to 6.
Ingredients: 19 (chunks .. chutney .. cubes .. hot .. juice .. oil ...)
2.
AFRICAN GROUND NUT STEW
Season chicken with seasoning salt. Boil chicken in about 3 cups of water in a medium saucepan. Boil until chicken is done; remove from ...
Ingredients: 10 (circles .. meat .. salt ...)
3.
WEST AFRICAN FISH STEW
Wash fish and pat dry. Cut up fish for
stew
. Season fish with salt ... Cover; simmer for about 15 minutes. Serve with rice or potatoes, if desired.
Ingredients: 8 (oil .. onion .. salt .. thyme ...)
4.
AFRICAN CHICKEN STEW
Mix ingredients 2 to 6 together in pan. Cook for 5 minutes. Mix in chicken. Cook until heated through.
Ingredients: 6 (aside. .. puree .. sugar ...)
5.
STEW WEST AFRICAN STYLE
Cook salt pork and oil in a large kettle until most of the fat is released from pork. Brown beef cubes in oil until browned on all sides. ...
Ingredients: 17 (broth .. cubes .. juice .. leaves .. oil .. pieces ...)
6.
CURRY AFRICAN STEW
Mix all ingredients (add vegetables last 30 minutes) with
stew
meat and small amount of ...
stew
: Serve
stew
over rice - add toppings - have fun!
Ingredients: 23 (bananas .. cheese .. chilies .. cubes .. eggs .. meat ...)
7.
AFRICAN SPINACH STEW
Cut steak into bite size pieces and season with salt and pepper. In medium heavy saucepan, brown meat in oil, turning occasionally, until ...
Ingredients: 9 (oil .. salt .. steak ...)
8.
AFRICAN HUNTER STEW
Chop a butcher dressed elephant ... rabbits. The meat mate well, but do not tell your guests, because some people object to hare in their
stew
.
Ingredients: n/a
9.
WEST AFRICAN GROUND NUT STEW
In large heavy kettle, heat ... butter slowly to
stew
and simmer over low heat ... meat saute onion and garlic, add meat with paste and water.
Ingredients: 11 (cubes .. nutmeg .. oil .. optional ...)
10.
AFRICAN CURRIED CHICKEN AND RICE
Saute onion in melted butter in a skillet. Add tomatoes/tomato paste or fresh tomatoes. Put in the curry powder, salt and pepper, ...
Ingredients: 13 (like .. salt .. sauce .. tomatoes ...)
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