Results 1 - 10 of 162 for 2 ingredient pumpkin cake

1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix together, then pat into ... 1 cup reserved cake mix with the butter, sugar ... for 45 to 50 minutes until custard is set. Test with knife.

Mix all dry ingredients together Beat eggs & add ... minutes or until cake is done in center when ... absolutely loves anything pumpkin. Enjoy! Susan A. Dame Rock Spring, GA . Dame

Combine all cake ingredients in a large mixing bowl. ... cup of raisins or chopped pecans or walnuts to the cake batter. Makes 10 to 12 servings.

Combine all ingredients and mix well. Bake in a greased 9x13-inch cake pan at 350°F for 40-45 ... however you prefer. Serve dessert cold and enjoy!!

Preheat oven to 350°F. Using ... together the dry ingredients: flour, sugar, baking soda, ... eggs, oil and pumpkin, until well combined. Add ... out clean. Let cake cool completely in pan then ... the bowl as needed.



Cream butter. Add sugars and ... Combine milk and pumpkin. Combine all dry ingredients. Add wet and dry ... pans. Bake 30 to 35 minutes at 350°F.

Beat eggs on high speed ... sugar. Stir in pumpkin and lemon juice. Sift together dry ingredients and fold into pumpkin mixture. ... roll towel and cake together. Cool; unroll. Beat filling ... thoroughly before serving. . Hall

Heat oven to 350°F. Grease and flour 12-cup Bundt cake pan. Beat all ingredients in large bowl on low ... ingredients and spread on cooled cake. . Knight

Preheat oven to 350°F. In a medium bowl, mix liquid ingredients. Stir in oats and ... chopped apple for cranberries or only use 1 cup raisins.

Combine crunch ingredients. Set aside. Combine batter ... top with rest of crunch. Bake at 350 degrees for 30 to 35 minutes. Cool before cutting.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index