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Results 1 - 10 of 5,910 for 2 ingredient cake
Preheat oven to 350°F. Grease ... curd onto the cake base. Top with the remaining ... springform tin Dust with confectioners sugar and serve.
2. CAKE POPS!
Prepare and bake cake mix as directed on box; ... when dipping, place the remaining cake balls in the refrigerator for 20-30 additional minutes.
Combine graham cracker crumbs with ... then add remaining ingredients with the eggs last. Whip ... chocolate swirls, strawberries or just leave plain.
Preheat oven 350 degrees. Beat ... mixed. Add dry cake mix to mixture, beating until ... 30 minutes until top of cake springs back upon touch.
Combine cake mix, pudding, eggs and milk ... Add any optional ingredients (chocolate chips, nuts, etc.). Pour ... the limit, the choice yours!
Mix well - do not use electric mixer: Pour batter into greased 9x13 pan. Bake 20 minutes at 350 degrees. Serve with Cool Whip or ice cream.
Beat eggs well gradually add ... well. Add dry ingredients, mix well and blend ... minutes. Be careful not to overbake. Top with chocolate icing.
Sift together flour, brown sugar, ... 350 degrees for 40 to 45 minutes or until cake tests done. Frost and refrigerate. Yield: 8 to 10 servings.
Bake cake as directed. While the cake ... Pour the pineapple juice over the top. Cool. Spread with your pineapple frosting and enjoy. (California)
10. PUDDING CAKE
Preheat oven and follow cake instructions, use a 9x13-inch pan. ... Refrigerate until pudding sets. Serve with a dollop of cool whip and enjoy!
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