Nutrition Facts
Serving Size 1 fl oz
| | Amount Per Serving | | | Calories 18 | Calories From Fat 0 | | | | Calories | 18.012 kcal | | Food Energy | 75.208 kj | | Carbohydrates | 4.5504 g | | Calories from Carbohydrates | 17.747 kcal | | % Calories from Carbohydrates | 98.53 % | | Fat | 0.0316 g | | Calories from Fat | 0.278 kcal | | % Calories from Fat | 1.54 % | | Monounsaturated Fat | 0.004424 g | | Polyunsaturated Fat | 0.013904 g | | Saturated Fat | 0.002844 g | | Total Dietary Fiber | 0.0316 g | | Calcium, Ca | 0.948 mg | | Copper, Cu | 0.005688 mg | | FA 16:0 Palmitic | 0.00158 g | | FA 16:1 Palmitoleic | 0.000316 g | | FA 18:0 Stearic | 0.000632 g | | FA 18:1 Oleic | 0.004424 g | | FA 18:2 Linoleic | 0.008532 g | | FA 18:3 Linolenic | 0.005688 g | | Folate | 0.0632 mcg | | Iron, Fe | 0.0474 mg | | Magnesium, Mg | 0.632 mg | | Manganese, Mn | 0.060988 mg | | Niacin | 0.01106 mg | | Pantothenic acid | 0.017696 mg | | Phosphorus, P | 0.632 mg | | Potassium, K | 5.688 mg | | Riboflavin | 0.002844 mg | | Sodium, Na | 0.632 mg | | Thiamin | 0.002844 mg | | Vitamin A, IU | 1.264 IU | | Vitamin B-6 | 0.006004 mg | | Vitamin C, ascorbic acid | 11.1864 mg | | Water | 27.018 g | | Zinc, Zn | 0.02212 mg |
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