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Results 21 - 30 of 6,120 for Fish
Open can of tuna, drain and empty into bowl (break up a bit with a fork). Add mayonnaise, relish, salt and pepper. Stir until all is well ...
Preheat oven to 400°F. Melt half of the butter and line bottom of cooking pan with melted butter. Place salmon fillets on cooking pan. ...
Set oven on bake at 375°F. 2. Get 9x9-inch baking pan and butter entire pan. Cut Brussels sprouts into quarters and put in pan. Put small ...
24. SALMON BALLS
Combine fish, onion, Accent (if using), salt, pepper and mashed potatoes. Sprinkle in a little cornmeal. Make balls in hand, roll in egg, ...
Pan fry haddock for a few minutes. Add lemon juice, dill and pepper. Once partly cooked add cream cheese and while melting stir with ...
In a medium saucepan heat coconut milk and stir in brown sugar, ginger, and lime juice. Bring the sauce to just below a boil and reduce ...
27. BLACKENED SALMON
This is more of a to-your-taste recipe so try it, modify it to your tastes and enjoy. I'm not a fish person but I make/eat this twice a ...
In a small bowl, combine marinade ingredients. Pour the marinade onto the fish. Allow to marinate in refrigerator for 30 minutes to an ...
Empty can of salmon and 1/2 the salmon juice into a large mixing bowl. Remove all bones. Add 2 eggs and lemon juice and mix well. Add the ...
Combine all ingredients in a bowl. Store in refrigerator until needed. Prepare marinade by combining maple syrup, soy sauce, garlic salt ...
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