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Results 1 - 10 of 38 for white chocolate raspberry cake
Combine chocolate and water, stirring until chocolate ... addition. Stir in white chocolate mixture and flavorings. Combine ... 9 inch round cake pans. Bake at 350 degrees ... cake. Yields 16 servings.
Beat egg whites until stiff peaks form. Set ... Add melted white chocolate and combine. Gently fold in ... and ladle sauce around cheesecake.
In the bowl of an ... Stir in the white chocolate chips and place dough in ... baking sheet before removing to wire racks to cool completely.
12 servings. FOR CRUST: Preheat ... FOR FILLING: Melt chocolate in double boiler over simmering ... mixture into lukewarm white chocolate; mix into remaining filling ... desired. Serve with raspberry sauce. A light cream cheese. ... stores and some supermarkets.
White chocolate genoise (recipe follows), cut horizontally ... for brushing the cake layers. Make the white chocolate ... cream for the raspberry mousse, until the mixture is ... and the mint sprigs.
Mix crumbs and butter in ... 6 ounces chopped white chocolate in top of double boiler ... 8. Top with Raspberry Sauce at serving time. This ... chilled, about 1 hour.
For crust: preheat oven to ... to low. Add white chocolate and stir until smooth. Pour ... prepared crust. Cover cake tightly and freeze until firm, ... raspberries, pressing to adhere.
Beat cream cheese until smooth. ... vanilla, eggs and chocolate; mix well. Place mixture ... all three in blender. Strain; serve over cheesecake.
Heat oven to 325 degrees. ... oven off; let cake stand in oven for 30 ... cheesecake. Decadent! A great way to finish off a dinner party. Servings: 16.
Beat cream cheese until smooth, ... vanilla, eggs and chocolate; mix together. Place mixture ... in blender. Strain and serve over cheesecake.
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