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Results 11 - 20 of 38 for white chocolate raspberry cake
Makes 4 cups frosting. Heat ... 1/4 cups. Prepare cake according to box directions. Substitute ... mix frosting and chocolate. Spread evenly on every ... with shredded coconut. Delicious!
Preheat oven to 350°F. Using ... set aside. Heat raspberry jam in a small sauce ... or Baker's Dipping Chocolate and put into a pastry ... 20 pieces of cake. Place 4 drunken raspberries ... Boston based Sebastian's. 's
Combine the cookie crumbs and ... bowl, stir melted white chocolate and liqueur (if used) into ... until center of cake is just barely firm. In ... if desired. Serving Size: 12
Combine chocolate and water in top of ... Stir in cooled white chocolate mixture. Combine 2 1/2 ... 9 inch round cake pans. Bake at 350 degrees ... 1/2 cup of raspberry jam. Top with second layer ... 4 cups of frosting.
Preheat oven to 325 degrees. ... one 9 inch cake pan. Finely grind almonds in ... until chilled. Melt chocolate in top of double boiler. ... hour. Decorate as desired.
16. ALMOND CAKE
TO MAKE CAKE: In mixing bowl, combine ... double boiler, melt white chocolate. Cool briefly. Add to ... cake. To make raspberry sauce: Set aside a few ... gently until slightly thickened.
Prepare and bake cake mix according to package directions. ... half of the chocolate. Repeat layers. Top with ... Refrigerate for 4 hours or overnight.
Lightly grease and flour 2 ... egg and egg white, one at a time, ... milligrams sodium. U.S. RDA: 13% vitamin A, 13% thiamine, 13% riboflavin.
Cook devil's food cake as directed and let cool ... bowl combine egg whites and vanilla. Add sugar syrup ... 1/3 of the raspberry preserves onto the cake then ... be substituted for raspberries.
Preheat oven to 350 degrees. ... bowl whisk egg whites, water and corn syrup. ... minutes or until cake springs back when lightly touched. ... top with whipped topping.
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