1 lb. ground beef
1 tbsp. chopped onion
1/2 c. tomato sauce
1/2 c. ketchup
2 tbsp. Parmesan cheese
1/2 tsp. garlic powder
1/4 tsp. fennel seeds
1/2 tsp. oregano
Mozzarella cheese
6 sub buns

SAUCE:

2-3 tbsp. soft butter
1/4 tsp. garlic powder
1/2 tsp. paprika
1/2 tsp. minced garlic

Brown ground meat; drain. Add next 7 ingredients. Simmer. Prepare sauce. I sometimes double sauce mixture. Spread on both sides of cut sub buns. Then put some meat mixture on bun. Top meat with cheese. Wrap sandwich in aluminum foil. Place on cookie sheet. Bake for 15 minutes in 350 degree oven. Kids love `em.