COCKTAIL MEATBALLS 
3 lb. ground beef
1 c. dry bread crumbs
1/2 c. minced onions
1/2 c. milk
1 egg
1 tbsp. parsley
1 tsp. salt
1/8 tsp. pepper
2 tbsp. Worcestershire sauce
1 (12 oz.) chili sauce
1 (10 oz.) grape jelly

Mix ground beef, bread crumbs, onion, milk, egg, parsley, salt, pepper and Worcestershire sauce. Shape into 1 inch balls.

Brown in 325 degree oven until done, then place into a crockpot with the chili sauce and jelly.

 

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