Leaf lettuce
1 (29 oz.) can peach halves (drained)
1 (17 oz.) can pear halves (drained)
1 (14 1/2 oz.) can sliced pineapple (drained)
1 lb. sliced ham, thinly sliced
Cream cheese
Chopped walnuts
Canned blueberries
Whole strawberries
3/4 c. sour cream
1 tbsp. horseradish mustard
2 tsp. sugar
1 tsp. lemon juice

Line platter with lettuce. Arrange peaches, pears, pineapple and ham on lettuce.

Roll cream cheese into balls. Roll in walnuts. Arrange cream cheese balls with pineapple. Fill each peach half with blueberries. Garnish each pear half with a strawberry.