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CHINESE CASSEROLE | |
2 lbs. hamburger - brown, drain 2 cans peas 2 cans mushroom soup 1 c. chopped celery 1 c. chopped onion 1 c. crushed potato chips Mix first 5 ingredients well. Put in casserole dish. Top with crushed potato chips. Do not cover. Bake at 400 degrees for 1 hour. |
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