2 lbs. ground beef
1/2 pkg. onion soup mix
1/2 c. bread crumbs
1 egg

Shape into small meat balls. Put on a cookie sheet and bake 10-15 minutes at 350 degrees.

SAUCE:

1 (12 oz.) bottle chili sauce
1 sm. can sauerkraut, drained
1 c. brown sugar
1 (12 oz.) bottle water
1 can whole corn