4 c. chicken broth
2 c. cooked chicken, cubed
1 c. celery, chopped
1 c. carrots, chopped
1 tsp. salt
1/2 tsp. pepper
1 c. egg noodles, uncooked

Combine chicken broth, chicken, celery, carrots, salt, pepper, and noodles in a large saucepan. Bring to a boil. Reduce heat, cover and simmer for 30 minutes.