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CHINESE COLESLAW | |
1 lb. shredded cabbage 3 carrots, shredded 1 bunch green onions (adjust amount according t taste) 1 c. shaved almonds, toasted (toast in oven, stir frequently) 1 c. sunflower seeds Toss the above ingredients. DRESSING: 1/2 c. sugar 1/2 c. peanut oil 1/3 c. red vinegar Add dressing to slaw. Just before serving, add 1 package beef Ramen noodles, uncooked. Slightly break up noodles. |
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