4 c. grated sharp Cheddar cheese
1 med. onion, finely chopped
2 cloves garlic, minced
6 jalapeno peppers, chopped
1 c. mayonnaise
1/2 c. green onion, chopped
1 tsp. salt

In a large mixing bowl, combine all ingredients. Stir until well blended. Refrigerate overnight to allow flavors to blend before serving. 4 1/2 cups spread.