1/2 lb. bacon
1 lb. ground beef
1 c. brown sugar
1 c. catsup
2 lg. onions, chopped
2 cans kidney beans, drained
2 cans butter beans, drained
2 cans pork and beans, drained
1 can lima beans, drained
1/3 c. vinegar
2 tsp. dry mustard
1 tsp. garlic powder
2 tsp. salt

Brown bacon, drain. Fry onions until soft, drain. Fry beef, brown, add seasoning. Simmer 30 minutes. Mix beans into beef, add bacon and onions. Put in large baking dish. Bake 325 degrees for 2 hours.

May freeze in small dishes to bake later.