1 lb. hamburger
1/2 c. instant rice
1/2 c. chopped onions
1/2 c. catsup
1/2 c. water
1 (4 oz.) can tomato sauce
1 tbsp. basil
4 green peppers

Cut tops off green peppers, clean out seeds and wash. Brown hamburger and onions; drain off grease. Add 1/4 cup catsup, the water and rice. Fill each green pepper with this mixture. Place peppers in microwave proof dish. Combine 1/4 cup catsup, tomato sauce and basil. Spoon this over peppers. Microwave on High for 10 to 12 minutes.