Peach Delight - Recipe

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PEACH DELIGHT

FIRST LAYER:

2 c. self-rising flour
1 c. nuts
2 sticks melted butter

Bake at 350 degrees for 15 minutes. Cool.

SECOND LAYER:

1 (8 oz.) cream cheese
1 (8 oz.) Cool Whip
2 1/2 c. confectioners' sugar

Spread on crust.

THIRD LAYER:

Slice peaches.

FOURTH LAYER:

1 c. sugar
4 tbsp. flour
4 tbsp. peach Jello
1 c. water

Bring to a boil. Cook until thick. Cool. Drizzle on peaches.

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