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POTATO SALAD | |
6 lg. potatoes 1 onion, raw 3 eggs, boiled 1/2 c. salad dressing (Miracle Whip) 2 stalks celery 1 carrot, raw 4 to 6 radishes 1/2 c. diced sweet pickles Wash potatoes, leave peeling on and potatoes whole. Cook potatoes over medium heat approximately one hour; drain and let cool. Peel and dice potatoes, celery, onion, carrots, eggs, radishes and pickles. Add salad dressing and pepper to taste. |
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