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Results 1 - 10 of 4,080 for brownies without vanilla
Preheat oven to 350°F. Grease ... cocoa powder and vanilla. Beat until smooth. Spoon over top of brownies. Sprinkle with 3/4 cup ... Makes about 24 brownies.
Mix all but nuts and 1/4 cup sugar together and beat well. Pour mixture into a greased 8 x 8 inch pan. Sprinkle with remaining sugar and ...
Soften butter in microwave. Put ... a time. Add vanilla. Sift dry ingredients together ... Cooks Note: These brownies keep well in the freezer.
Beat eggs, butter and cream cheese with mixer. Add remaining ingredients and mix with hands. Spread in 9 x 13 greased pan. Bake at ...
Prepare brownie mix as on ... milk, egg and vanilla. Pour over brownie mix. ... 350 degrees until lightly brown. Cool and frost. Cut into bars.
Mix and press into cake pan (9 1/2 x 13 inch). 2 eggs 1 box powdered sugar Beat cream cheese, egg and sugar; pour over cake. Bake at 350 ...
Sift together flour, baking powder ... then bits, then vanilla, creaming well after each ... inch greased pan. Bake at 350 degrees for 45 minutes.
Heat oven to 350 degrees. ... melted butter and vanilla. Combine flour, cocoa, baking ... or just until brownies begin to pull away from ... pan. Cut into squares.
Melt butter. Add sugar. Beat and add eggs; beat again. Add flour, soda and powder. Mix. Add chips. Put in greased 9 x 12 inch pan (or ...
Spread cracker crumbs in bottom ... Remove from heat and add vanilla milk chips. Stir until melted. Pour over crumbs and refrigerate for 6 hours.
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