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Results 61 - 70 of 4,080 for brownies without vanilla
61. BEST BROWNIES
Heat oven to 350°F. Grease ... butter, sugar and vanilla. Add eggs, using spoon, ... minutes or until brownies begin to pull away from ... beat to spreading consistency.
Mix all ingredients together. Spread in well greased 9-inch square pan. Bake at 350°F for 30-35 minutes. Let cool 10 minutes. 12 servings.
Preheat oven to 350°F. Grease ... chocolate mixture, sugar, vanilla and eggs. Scrape bowl together. ... wire rack. For brownies, cut into 8 rows by 6 rows. Store in refrigerator.
This is an easy recipe! ... to give the brownies that extra chocolatey taste. Spread ... brownies and removed without a trace of brownie. This ... in the container :)
Preheat oven to 350°F. Grease ... eggs, buttermilk and vanilla, then add cocoa, flour, ... minutes or until brownies are just beginning to pull ... be "sugary" or grainy.
Preheat oven to 350°F. Grease ... chocolate mixture, sugar, vanilla and eggs. Scrape bowl together. ... wire rack. For brownies cut into 8 rows by 6 rows. Store covered in refrigerator.
Mix brownie and water together in a small coffee mug. Put in microwave for two minutes, let it sit for a minute. Turn upside down on a ...
Preheat oven to 350°F. Grease a 9x13-inch pan and set aside. Hand mix first 5 ingredients for about 40 strokes or until well blended. Add ...
Preheat oven to 375°F. Mix ... in milk and vanilla extract using the double boiler ... a spoon easily without being runny. Once chocolate covered ... Smith & Stephanie L. Bello
Blend butter, sugar, and vanilla in large bowl. Add eggs; ... Makes about 16 brownies. Cream butter, cocoa, corn ... Makes about 1 cup frosting.
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